
GRAMERCY KITCHEN COMPANY
Gramercy Adjustable Mandoline Food Slicer…..
- Special Feature: Adjustable, Interchangeable Blades
- Material: Stainless Steel
- Blade Shape: Angled
- Item Weight: 0.634 ounces
- Product Dimensions: 16.7"L x 7"W x 3.4"H
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Gramercy Kitchen Company Adjustable Mandoline Slicer Review — Precision, Versatility & Safety in the Kitchen
When it comes to effortless and precise food preparation, a good mandoline slicer can be a game changer. The Gramercy Kitchen Company Adjustable Mandoline Slicer (ASIN: B01IW6ORDY) is purpose-built to slice, dice, julienne, and more — without sacrificing safety or durability. It’s designed for both home cooks and culinary enthusiasts who want professional-quality cuts without the fuss.
Mandoline Slicer Review
The Gramercy Mandoline Slicer is built from stainless steel, giving it a professional-grade feel and strength. Its frame and main body are sturdy, and it’s designed to remain stable while slicing, which enhances both precision and user comfort during prolonged use.
Adjustable Blade Mechanism
One of the standout features of this model is its adjustable blade dial. Instead of swapping out different blade inserts, you simply turn a dial to change the slicing thickness. This built-in mechanism supports multiple slicing modes: from ultra-thin (ideal for potato chips) to thicker cuts (for hearty vegetables), and even julienne strips. The flexibility to switch between different cuts without disassembling the unit is both time-saving and convenient.
Blade Quality
The slicer uses high-quality stainless steel blades (often noted as professional-grade 4CR15 stainless steel), ensuring sharpness and long-lasting performance. The blades are precisely ground, which means each slice is clean, uniform, and consistent — a key trait for both aesthetic presentation and even cooking.
Real-World Use
In practical use, this mandoline feels efficient and powerful. Whether you’re slicing tomatoes for a salad, shredding potatoes for homemade fries, or julienning carrots for a stir-fry, the cutting performance is excellent. The adjustable dial makes it easy to transition between tasks seamlessly. For someone who meal-preps or enjoys making vegetable-rich meals, this tool significantly reduces prep time while increasing precision.
1. Mandoline Slicer Capacity
By “capacity,” we mean how well the mandoline handles different food types and cutting tasks. The Gramercy Adjustable Mandoline is impressively versatile.
Vegetable Slicing
Thin Slices: You can slice vegetables like zucchini, cucumbers, or potatoes very thinly — perfect for chips, gratins, or delicate garnishes.
Thick Slices: The dial allows for thicker cuts when needed, useful for heartier vegetables or fruits.
Julienne Cuts: With two julienne settings (commonly around 4.5 mm and 9 mm), you can create matchstick-style strips for items like carrots, peppers, or potatoes, which are great for stir-fries or fries.
Fruit Preparation
Fruits like apples, pears, and tomatoes are easily handled. The sharp blades and stable slicing surface mean you can produce even slices, which is especially useful for fruit platters or decorative dishes.
Potato Chips & Fries
Set to its thinnest slice mode, this mandoline easily slices potatoes into almost chip-thin discs or strips that are ready for frying or baking into homemade chips or fries. The consistent thickness ensures even cooking — a big plus for homemade snack preparation.
Onion, Carrot & Other Root Vegetables
Harder vegetables like onions or carrots are no problem. Use the julienne dial to make uniform strips, or the slice mode for rings. The design supports efficient peeling and cutting, saving a lot of time compared to manual knife work.
Additional Included Tools
This version of the mandoline commonly includes a pair of cut-resistant gloves, which is a thoughtful inclusion. Instead of having to buy protective gear separately, the gloves allow you to hold produce firmly and confidently while using the mandoline.
2. User-friendly design and cleaning
A mandoline’s utility is heavily influenced by how easy it is to use and clean. Gramercy’s design choices make this slicer highly user-friendly.
Ergonomic & Compact Build
The unit is built with a compact footprint. When not in use, it can be folded or laid flat for convenient storage in a drawer or cupboard. Its robust frame ensures that when in use, it sits firmly and does not wobble.
Adjustable Dial
The slicing mechanism is easy to operate via a dial. You don’t need to change blades — the dial shifts between thickness settings and julienne modes. This avoids fiddling with multiple blade inserts and reduces the risk of handling exposed blades.
Food Holder / Pusher
Included with the mandoline is a food holder (or pusher) that grips produce firmly and protects fingers. This holder is designed to slide over the blade smoothly, allowing you to maintain control while achieving consistent slices.
Cut‑Resistant Gloves
The pair of cut-resistant gloves is a major safety and convenience feature. They let you grip slippery or small produce securely without risking your fingers. Their fit is typically comfortable, and they significantly reduce the fear of accidents.
Cleaning
The stainless steel body and blades are designed to be dishwasher safe, making cleanup easy and efficient.
A dedicated cleaning brush or fork is often used to remove stuck bits of food from between the blades.
The pusher and gloves wash easily, and because the dial mechanism is integrated, there are fewer parts to detach and reassemble.
After cleaning, drying thoroughly is recommended to prevent any moisture build-up and to preserve the sharpness of the blades.
3. Safety Features and Durability
Safety Features
Cut-Resistant Gloves: Included to prevent finger injuries while slicing — especially when working close to the blade.
Food Pusher: Allows you to hold and rotate produce safely without risking contact with the blade.
Stable Construction: The slicer’s solid base and balanced frame reduce slipping or tipping during use, making it safer to apply pressure.
Blade Adjustment Dial: Because you don’t need to swap blades manually, you avoid handling bare sharp edges frequently — minimizing risk.
Durability
Stainless Steel Construction: The main frame and blade are made from durable stainless steel, which resists rust, bending, and wear.
4CR15 Stainless Steel Blade Material: Known for its strength and ability to hold a sharp edge.
Precision Dial Mechanism: Built to withstand repeated use, reliably adjusting settings as needed without loosening.
Glove Material: The gloves are typically made of a cut-resistant fabric that holds up well under regular use, adding long-term value and safety.
Robust Build: Designed to survive regular slicing tasks without degrading — whether you’re working with firm potatoes or soft tomatoes.
With proper care — rinsing, drying, and occasional sharpening (if necessary) — this mandoline can become a staple in the kitchen for years.
4.Conclusion
The Gramercy Kitchen Company Adjustable Mandoline Slicer is a powerful and versatile tool for any kitchen. It combines safety, adaptability, and durability in one sleek, stainless-steel package.
Key Strengths
Multifunctional cutting options: slicing, julienne, thick and thin cuts
Solid, sharp stainless-steel blade for precise, clean cuts
Adjustable dial makes switching modes easy and safe
Includes cut-resistant gloves and food pusher for protection
Compact yet sturdy design for regular use
Easy to clean with dishwasher-safe parts
Built to last with quality materials and thoughtful construction
Best For
Home cooks who frequently prepare vegetables, salads, fries, or chips
Meal preppers looking to speed up and simplify cut prep
Health-conscious individuals who want consistent, even cuts for steaming or roasting
Anyone who values precision and safety in slicing tasks
Possible Trade-Offs
Learning curve: new users should take time to get comfortable with the dial and safety tools
Storage needs: although it folds or stores flat, it still takes up drawer or cabinet space
Care required: to preserve blade sharpness and prevent rust, it needs regular cleaning and drying
5.FAQS
What is the blade material?
A: The blade is made of professional-grade stainless steel (4CR15), known for durability and good edge retention.
Can I adjust the thickness of slices?
A: Yes. A dial lets you smoothly adjust how thick or thin you want your slices, ranging from very thin to 9 mm.
Does it support julienne cuts?
A: Yes — two julienne settings (typically 4.5 mm and 9 mm) allow for matchstick-style strips.
Are the blades safe to handle?
A: While very sharp, the design includes a food pusher and cut-resistant gloves to minimize risk.
Is it easy to clean?
A: Yes — many parts are dishwasher safe, and there’s a brush to clean the blades.




